Well, we're back from Thanksgiving with the Iowa branch of the family. And did we eat! Of course my mother-in-law made my and everyone else's favorite dish -- green bean casserole.
In addition to giving thanks for everything for which you are thankful I hope you also rased your glass to toast Dorcas Reilly. Who is that you ask? It was under Ms. Reilly's leadership of the Campell's Soup test kitchen in 1955 that the world was given the innovative dish of green bean casserole.
Photographs and commentary posted by Ed, whenever he feels like it. which is infrequently. Ed was raised on a farm in Monroe County, Illinois, graduated from Valmeyer High School. B.S. Journalism, Southern Illinois University at Carbondale. A.A.S. Funeral Service Education, St. Louis Community College; licensed Missouri and Illinois Funeral Director and Embalmer; Licensed Fisherman, Licensed Driver, Licensed Married Person and Missouri Notary Public. (My Commission Expires July 17, 2017)
Saturday, November 29, 2008
This holiday season we salute Dorcas Reilly
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